🍹🌞 Margarita Jelly
Handcrafted • Small Batch • Fiesta in a Jar
Zesty. Boozie. Bold.
Say ¡salud! to our Margarita Jelly—a citrusy, spirited twist on tradition that brings the fiesta to your toast, tacos, and cheese boards alike. Crafted with fresh limes and its juice, organic cane sugar, a splash of orange liqueur, and a kiss of tequila (the good kind), this “boozie jelly” is all about good times and bright flavors.
Simmered until smooth, the alcohol gently evaporates—leaving behind that signature margarita essence: tangy, citrus-forward, and utterly irresistible. Bonus?   We keep the lime zest and rind in the mix, so every spoonful sparkles with a confetti of flavor and texture.
🌿 Flavor Profile
Tart lime + mellow orange warmth
Bittersweet citrus rinds for marmalade magic
Light tequila echo with a clean, zesty finish
🧀 Perfect Pairings
Serve with sharp cheddar or creamy goat cheese
Spoon over cheesecake, tres leches, or flan
Spread on a warm tortilla with cream cheese
Add to shrimp tacos or grilled fish as a finishing glaze
Toss into a fruit salad for an extra citrusy punch
🎉 Fun Fiesta Recipes
-
Margarita Crostini: Toasted baguette + ricotta + jelly + sea salt
-
Chili-Lime Glazed Chicken: Mix with chipotle and brush over grilled meats
-
Cocktail Companion: Rim margarita glasses with jelly and coarse salt for a sweet-spicy edge
-
Fiesta Thumbprint Cookies: Add a dollop to lime sugar cookie centers
🧠Margarita Fun Fact
Legend says the margarita was first shaken up in 1938 for a showgirl named Marjorie. From beach bars to high-end cantinas, it remains one of the world’s most loved cocktails proof that lime, tequila, and a little flair never go out of style.
🍳 Chef’s Note
“This jelly is my margarita moment in a jar bright, cheeky, and full of citrus sparkle. My favorite way to enjoy it? On toast with a sprinkle of sea salt or dolloped on fish tacos. It’s vacation vibes all day long.”
Get your lime on.
Our Margarita Jelly is sunshine, salt, and celebration! no shaker required