🍊☀️ Orange Marmalade
Handcrafted • Small Batch • Arizona-Grown Sunshine
Bright, zesty, and timeless! Our Orange Marmalade is a golden spoonful of citrus nostalgia. Made with sun-ripened Arizona oranges, hand-cut peel, and organic cane sugar, it’s the kind of classic that never goes out of style.
Each batch is lovingly handcrafted in small quantities, capturing the pure, juicy essence of our local citrus groves. With a flavor that dances between sweet and tangy, this marmalade adds brightness to your day, bite after golden bite.
No additives. No artificial flavors. Just real oranges, slow-cooked and steeped in tradition.
🍊 Flavor Profile
Sweet and tangy citrus harmony
Soft, candied orange peel texture
A burst of sunshine in every spoonful
🧀 Perfect Pairings
Saltine crackers with cream cheese – simple, nostalgic bliss
Melted into a glaze for ham or roasted chicken
Layered into Victoria sponge cake or thumbprint cookies
Topped on warm buttered biscuits or English muffins
🍰 Creative Uses
Whisk into a citrus vinaigrette or glaze
Spread into crepes or pancakes for a sweet citrus twist
Mix with Dijon mustard for a quick meat marinade
Stir into hot tea or a hot toddy for cozy citrus warmth
🧠 Orange Fun Fact
The word “marmalade” comes from the Portuguese word marmelada, originally made with quince. But orange marmalade became famous in 18th-century Britain—and is now a worldwide pantry staple. Our version keeps it classic, with an Arizona twist.
🍳 Chef’s Note
“When I was a kid, my mom only ever had orange marmalade or pineapple jam in the pantry. I’d sneak into the kitchen, grab a handful of saltine crackers, and slather them with marmalade. It was my thing. To this day, I still love it that way—simple, salty, sweet. Some flavors just stay with you.”
Looking to add a little sunshine to your spread?
This is the jar that started it all—a citrus classic, handcrafted with love and a dash of childhood memory.